Our Wine

Wine farm

The main activity of our farm is the growing of vineyard and the wine production ( about 3 hectars Nebbiolo, Barbera, Pinot Nero, Merlot, Chardonnay)

SEASONAL MENU

there are many innovations in the kitchen and our personal RAVIOLO named

KAPPAEMMEZERO  = KM0

and "SHIITAKE" the mushroom with many health benefit ... vegetatian dishes

 

Here some examples ...

  •  Risotto with blueberries
  •  Risotto wirh leeks, speck and taleggio's cream
  •  Risotto with zucchini and flowers
  •  Meat Ravioli in saffron cream 
  • Raviolo KAPPAEMMEZERO
  •  Tagliatelle with sausage sauce
  •  Gnocchi made with BEURA potatos and SHIITAKE

 

  • Pork filet gratined with 
  • "Tagliata" with fresh SCIITAKE
  • Our beef grilled
  • Roast beef
  • Plate of local cheese with jam and our honey
  • Vegetarian hamburger
  • Seasonal vegetarian gratin

 

  • Our home made special desserts!

 

 

 

 

 
Tenuta Tovaglieri Via Porto della Torre, 18 - 21010 Golasecca (Varese) Italia
tel +39 0331 959062 cel +39 334 7398373 - info@tenutatovaglieri.it - P.IVA 02145100026